Medium Density Fiberboard as Food Contact Material: A Proposed Methodology for Safety Evaluation from the Food Contact Point of View
Año
2021
Autores
Vazquez-Loureiro, P., Salgado, F., Rodríguez Bernaldo de Quirós, A., & Sendón García, R. (2021).
Publicado en
Food Packaging. Advanced Materials, Technologies, and Innovations. CRC Press, Boca Raton, FL, US.
Páginas
347-368
