Chimica e Tecnologie alimentari (Università di Verona)

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A nosa compañeira Patricia Vázquez Loureiro recibiu o Premio Extraordinario de Doutoramento do curso 2022/2023

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A nosa compañeira Patricia Vázquez Loureiro recibiu o Premio Extraordinario de Doutoramento do curso 2022/2023 pola súa tese “Materials for food contact: contribution to the study of chemical safety”

Itson

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Antia Lestido Cardama recibiu o Premio Extraordinario de Doutoramento do curso 2020/2021

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University of Vigo, Ourense

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Jesús Simal Gándara

Dpt. Analytical Chemistry and Food Science, Faculty of Sciences

University of Vigo, Ourense (mapa)

Spain

University of Vigo, Vigo

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Prof. José Manuel Cruz Freire

Dpt. Chemical Engineering, School of Industrial Engineering (EEI)

University of Vigo, Vigo (mapa)

Spain

 

Prof. Ana Moldel Menduiña

Dpt. Chemical Engineering, School of Industrial Engineering (EEI)

University of Vigo, Vigo (mapa)

Spain