Chemometric classification of cocoa bean shells based on their polyphenolic profile determined by rp-hplc-pda analysis and spectrophotometric assays
Autores
Rojo-Poveda, O., Zeppa, G., Ferrocino, I., Stévigny, C., Barbosa-Pereira, L.
Año de publicación
2021
Publicado en
Antioxidants, 10(10)
