Evaluation of bioactive compounds in seaweeds: A review
Año
2014
Authors
López-Hernández, J. de Quirós, A.R.-B.
Publicado en
Seaweeds: Agricultural Uses, Biological and Antioxidant Agents
Páginas
99-113
2014
López-Hernández, J. de Quirós, A.R.-B.
Seaweeds: Agricultural Uses, Biological and Antioxidant Agents
99-113
Pharmacy Faculty
University of Santiago de Compostela
15782 Santiago de Compostela
Spain
Packaging: A noteworthy feature in food safety