{"id":6295,"date":"2023-03-27T11:49:22","date_gmt":"2023-03-27T09:49:22","guid":{"rendered":"https:\/\/www.foodchempack.com\/food-chem-pack-gl\/antia-lestido-cardama-ha-recibido-el-premio-extraordinario-de-doutoramento-del-curso-2020-2021\/"},"modified":"2023-06-07T12:51:37","modified_gmt":"2023-06-07T10:51:37","slug":"antia-lestido-cardama-ha-recibido-el-premio-extraordinario-de-doutoramento-del-curso-2020-2021","status":"publish","type":"post","link":"https:\/\/www.foodchempack.com\/gl\/food-chem-pack-gl\/antia-lestido-cardama-ha-recibido-el-premio-extraordinario-de-doutoramento-del-curso-2020-2021\/","title":{"rendered":"Antia Lestido Cardama recibiu o Premio Extraordinario de Doutoramento do curso 2020\/2021"},"content":{"rendered":"<section  class='av_textblock_section av-lilimadl-204ade7a5fb163d339813b75d8ce1887'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p>A nosa compa\u00f1eira Ant\u00eda Lestido Cardama recibiu o Premio extraordinario de Doutoramento do curso 2020\/2021 pola s\u00faa tese \u00abStudy of exposure to contaminants coming from materials in contact with foods\u00bb.<\/p>\n<p><a href=\"https:\/\/www.foodchempack.com\/wp-content\/uploads\/2023\/03\/nEDIUS_27_0.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">Nedius PDF<\/a><\/p>\n<p><a href=\"https:\/\/www.foodchempack.com\/wp-content\/uploads\/2023\/03\/Proposta-definitiva-de-concesion-do-Premio-Extraordinario-de-Doutoramento-do-curso-2020-1.pdf-2-1.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">Propuesta definitiva<\/a><\/p>\n<\/div><\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":5824,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_eb_attr":""},"categories":[55,92,78],"tags":[],"_links":{"self":[{"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/posts\/6295"}],"collection":[{"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/comments?post=6295"}],"version-history":[{"count":0,"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/posts\/6295\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/media\/5824"}],"wp:attachment":[{"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/media?parent=6295"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/categories?post=6295"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodchempack.com\/gl\/wp-json\/wp\/v2\/tags?post=6295"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}