{"id":5371,"date":"1991-05-15T10:56:51","date_gmt":"1991-05-15T08:56:51","guid":{"rendered":"https:\/\/www.foodchempack.com\/?post_type=tesis&p=5371"},"modified":"2023-05-15T13:17:57","modified_gmt":"2023-05-15T11:17:57","slug":"contribucion-al-control-de-calidad-de-resinas-epoxidicas-destinadas-a-entrar-en-contacto-con-productos-alimenticios","status":"publish","type":"tesis","link":"https:\/\/www.foodchempack.com\/en\/tesis\/contribucion-al-control-de-calidad-de-resinas-epoxidicas-destinadas-a-entrar-en-contacto-con-productos-alimenticios\/","title":{"rendered":"Contribuci\u00f3n al control de calidad de resinas epox\u00eddicas destinadas a entrar en contacto con productos alimenticios"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":5160,"template":"","categoria_publicaciones":[],"_links":{"self":[{"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/tesis\/5371"}],"collection":[{"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/tesis"}],"about":[{"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/types\/tesis"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/media\/5160"}],"wp:attachment":[{"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/media?parent=5371"}],"wp:term":[{"taxonomy":"categoria_publicaciones","embeddable":true,"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/categoria_publicaciones?post=5371"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}