{"id":4673,"date":"2018-01-01T19:09:38","date_gmt":"2018-01-01T18:09:38","guid":{"rendered":"https:\/\/www.foodchempack.com\/?post_type=articulos&#038;p=4673"},"modified":"2024-09-03T15:48:13","modified_gmt":"2024-09-03T13:48:13","slug":"determination-of-diffusion-and-partition-coefficients-of-model-migrants-by-direct-contact-and-vapour-phase-transfer-from-low-density-polyethylene-films-into-cake","status":"publish","type":"articulo","link":"https:\/\/www.foodchempack.com\/en\/articulo\/determination-of-diffusion-and-partition-coefficients-of-model-migrants-by-direct-contact-and-vapour-phase-transfer-from-low-density-polyethylene-films-into-cake\/","title":{"rendered":"Determination of diffusion and partition coefficients of model migrants by direct contact and vapour phase transfer from low-density polyethylene films into cake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":5161,"template":"","categoria_publicaciones":[],"_links":{"self":[{"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/articulo\/4673"}],"collection":[{"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/articulo"}],"about":[{"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/types\/articulo"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/media\/5161"}],"wp:attachment":[{"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/media?parent=4673"}],"wp:term":[{"taxonomy":"categoria_publicaciones","embeddable":true,"href":"https:\/\/www.foodchempack.com\/en\/wp-json\/wp\/v2\/categoria_publicaciones?post=4673"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}